Food-Borne Topoisomerase Inhibitors: Risk or Benefit

Esselen M, Barth S.

Research article (book contribution) | Peer reviewed

Details about the publication

PublisherFishbein JC, Heilman JM
Book titleAdvances in Molecular Toxicology
Page range123-161
StatusPublished
Release year2014
Language in which the publication is writtenEnglish

Authors from the University of Münster

Esselen, Melanie
Professorship for food chemistry (Prof. Esselen)